I believe that why we cook is as important as how and what we cook...We cook for the richness it brings to our lives and to why we cook is bigger than enjoying good food...Cooking, layered on day after day, builds a happiness for ourselves and the people around us that would not happen any other way...Some of our fondest memories involve cooking...and our families...So the winners of the wooden spoon must post their fondest memories involving cooking with their families...
The Wooden Spoon is awarded to:
Deanna of Nany Goat Primitives
Renee of Birch Berry Farm
Congratulations girls...an pass the spoon to two more friends!!!!!
Potato and Farmer Sausage Casserole
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I remember how Lovella thought she might lose a “whack of readers” when she
posted a recipe that called for farmer sausage. Where it's readily
available, ...
25 minutes ago
1 comment:
Oh Susie---you are so cute---thank you this is really sweet of you----you know I love all that ethnic food and the traditions that get handed down along with that----hand in hand darlin---hand in hand---Love ya!
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